It felt more like an addition than a homogenous part of the sauce. You could easily pick it out each individual bacon piece if you felt so inclined. While the bacon was plentiful, there were rough cut pieces of bacon throughout the bowl. Not only that, but pasta companies tend to err on the side of tiny bacon bits that float throughout the dish.
#Devour mac and cheese sharp cheddar mac#
However, this is not an issue in Devour’s white cheddar mac and cheese. Bacon adds a lot to mac and cheese, but when the flavors are stored together for a long period of time – such as in a freezer – the bacon flavor tends to permeate throughout the dish and overpower every other flavor. The addition of bacon in prepared pasta is a risky choice. Bonus points: it cooks up in a little more than 5 minutes and you’ll have a cozy meal with little effort. This mac and cheese is prepared completely in the microwave, making it a perfect option to keep on hand at the office. For more information, see my Affiliate Link Policy here.ĭepending on where you pick it up one bowl will set you back around $4 and is enough for one person to have for lunch or two people to share as a side.
When you click links here and make a purchase, I receive a commission at no additional cost to you. Note: This article contains affiliate links to products that I love and use to make mac and cheese in my own kitchen.
However this mac and cheese more than made up for previous bad experiences. After several busts with frozen mac and cheese varieties, I’m more than a little gun-shy. I was a little skeptical when I picked it up. The white cheddar with bacon mac and cheese from Devour is one of my favorite recent frozen mac and cheese finds. Sometimes it’s a bust and you are left with a disappointing meal. Frozen mac and cheese tends to either be delicious or terrible.
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